RECALL HISTORY

2020 recalls

No recent ongoing records. 12 older records still list FDA status “Ongoing”.As of September 18, 2026 · Source export September 16, 2026

Counts are FDA product records, not separate incidents.

Same product name.
Different batch.
Check the label.

Latest 2020 recall records

1,117 recall recordsPage 36 of 94
Class I

Item 80803 STIR FRY MIX, Refrigerated, net wt. 17 OZ, packaged in Sealed Plastic Bag. No label.

Salmonella Newport. Product contains onion supplied from Thomson International, Inc.

SalmonellaView details →
Class I

Item 80840 SUPER STIR FRY, Refrigerated, net wt. 5 LB packaged in Sealed Plastic Bag. No label.

Salmonella Newport. Product contains onion supplied from Thomson International, Inc.

SalmonellaView details →
Class I

Item 80845 Super Stir Fry Package, Refrigerated, net wt. 16 OZ, packaged in Sealed Plastic Bag. Label does not have…

Salmonella Newport. Product contains onion supplied from Thomson International, Inc.

SalmonellaView details →
Class I

Item 80848 Super Stir Fry Tray, Refrigerated, net wt. 17 OZ, packaged in Plastic Container. Label does not have cooking…

Salmonella Newport. Product contains onion supplied from Thomson International, Inc.

SalmonellaView details →
Class I

Item 80847 Veggie Kabob w/Mushroom, Refrigerated, net wt. 16 OZ, packaged in Plastic Wrapped. No label.

Salmonella Newport. Product contains onion supplied from Thomson International, Inc.

SalmonellaView details →
Class II

Salmon, Burger Atlantic Blue Cheese Net Weight 12 oz (340g)

Undeclared wheat

Undeclared allergenView details →
Class I

Sub Shop-Red Onions. Expiration 7/31/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Salad Bar-Red Onion. Expiration date 7/31/2020

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Greek Salad Small PLU#20500200000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.