RECALL HISTORY
2019 recalls
No recent ongoing records. 13 older records still list FDA status “Ongoing”.As of September 18, 2026 · Source export September 16, 2026
Counts are FDA product records, not separate incidents.
Same product name.
Different batch.
Check the label.
Different batch.
Check the label.
Latest 2019 recall records
1,807 recall recordsPage 22 of 151
Class I
BROCCOLI GARLIC SUNDRIED TOMATOES and served on the salad bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
SLAW BROCCOLI and served on the salad bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
Catering, Kale and Brussels Sprouts Salad Small
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
VEGETABLES STIR FRY served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
BROCCOLI CHARRED ROMESCO served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
POTATOES SCALLOPED BROCCOLI & ROMESCO served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
GARBANZO BROCCOLI FARRO served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
VEGETABLE KORMA INDIAN served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
CAULIFLOWER BROCCOLI ETHIOPIAN served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
CAULIFLOWER BROCCOLI ROMESCO BASQUE served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
SALAD BROCCOLI KALE served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Class I
BROCCOLI CHARRED CHILI GARLIC served on the hot bar
Possible contamination with Listeria monocytogenes
ListeriaView details →Found your product? Now check the codes.
Same product name. Different batch. Details matter.