Catering, Kale and Brussels Sprouts Salad Small
Recalling firm: Whole Foods Market
Why it was recalled
Possible contamination with Listeria monocytogenes
The exact product
Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case
Check the codes
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Original FDA code information
Sold from Oct.10.2019 through Nov. 4.2019
Recall details
- Recall number
- F-0369-2020
- Event ID
- 84223
- FDA status
- Terminated
- Initiated
- Nov 4, 2019
- Reported
- Dec 25, 2019
- Classified
- Dec 19, 2019
- Terminated
- Jan 14, 2020
- Quantity
- 12,898 lbs (total of all products)
- Location
- Austin, TX, United States
- Initiation type
- Voluntary: Firm initiated
- Notification
- Other
Where it was distributed
nationwide
Data updated September 16, 2026. View official FDA data ↗
A missing code match is not a guarantee of safety. Follow official FDA and manufacturer guidance.