Class IITerminated in FDA datasetRecall initiated Jul 19, 2016

Artichoke Bottom Ratatouille Pack Size: 240 ea. per case

Recalling firm: Gourmet Foods, Inc.

Why it was recalled

Food products were manufactured using flour that has been recalled by General Mills due to potential E-coli contamination.

Historical recall record. This is not a new recall announcement. “Terminated” describes the FDA recall process; it does not certify that an individual package is safe. FDA termination date: Oct 18, 2016.

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ProductArtichoke Bottom Ratatouille Pack Size: 240 ea. per case UPC: 18010-03 Keep Frozen: Gourmet Foods, Hayward, CA

FDA code information

Lot codes 129

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Full FDA record and distribution details

Original product description

Artichoke Bottom Ratatouille Pack Size: 240 ea. per case UPC: 18010-03 Keep Frozen: Gourmet Foods, Hayward, CA

Original FDA recall reason

Food products were manufactured using flour that has been recalled by General Mills due to potential E-coli contamination.

Recall details

Recall number
F-0170-2017
Event ID
74735
FDA status
Terminated
Initiated
Jul 19, 2016
Reported
Oct 26, 2016
Classified
Oct 18, 2016
Terminated
Oct 18, 2016
Quantity
8 cases (240 pieces per case)
Location
Hayward, CA, United States
Initiation type
Voluntary: Firm initiated
Notification
Letter

Where it was distributed

CA - Bay area and to one firm warehouse in HI but product was not further distributed.

FDA source record · F-0170-2017

Data updated September 16, 2026. View official FDA data ↗

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