CHECK YOUR FOOD

Fish recalls

Is there a current fish recall?

13 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
Different batch.
Check the label.

Latest fish recall records

1,220 recall recordsPage 65 of 102
Class I

OSSIE'S DUBLIN HERRING, NET WT. 7 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S HONEY MUSTARD HERRING; NET WT. 7 OZ. 739885109019; -- Far Rockaway, NY 11691 --- The product is packed in a…

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S SHMALTZ HERRING, NET WT. 8 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S ROMAN SHMALTZ HERRING, NET WT. 7 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S PICKLED HERRING, NET WT. 8 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S PICKLED HERRING CLEAR, NET WT. 8 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S LITE TUNA, NET WT. 7 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class I

OSSIE'S HOME MADE TUNA SALAD, NET WT. 7 OZ.

The products have the potential to be contaminated with Listeria monocytogenes based on the findings of the bacteria in the plant via FDA…

ListeriaView details →
Class II

ISLAND SOUPS, FISH SOUP, NET WT. 16 OZ (28.4G)

Possible contamination with Clostridium botulinum

BotulismView details →
Class II

Alaskan Salmon Salad, 12 x 8 oz. and 5 lb., for Whole Foods Market

Possible contamination with foreign matter; wood pieces.

Foreign materialView details →
Class I

OSSIE'S HERRING IN SOURCREAM, NET WT. 8 OZ.

The product has the potential to be contaminated with Listeria monocytogenes based on the presence of the bacteria in the plant.

ListeriaView details →
Class I

OSSIE'S TAAM SHABBOS HERRING, NET WT. 7 OZ.

The product has the potential to be contaminated with Listeria monocytogenes based on the presence of the bacteria in the plant.

ListeriaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.