CHECK YOUR FOOD

Cheese recalls

Is there a current cheese recall?

41 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
Different batch.
Check the label.

Latest cheese recall records

2,116 recall recordsPage 103 of 177
Class II

Green Dirt Farm "Dirt Lover" sheep's milk cheese packaged in cases of 8, 4-6 oz.. units, sold by case weight. Made by…

Product is contaminated with Staphylococcus aureus exceeding action limit of 10,000 cfu/g.

Other contaminationView details →
Class II

MOZZARELLA LOW MOISTURE WHOLE MILK 8/6# ARREZZIO IMPERIAL

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

OtherView details →
Class II

WHOLE MILK CHEESE 8/6# LA GONDOLA; Mozzarella Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

OtherView details →
Class II

MOZZARELLA LOW MOISTURE WHOLE MILK 8/6# DRAGONE ; Low moisture Mozzarella Cheese Pasteurized Milk, Cheese Cultures,…

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

MOZZARELLA LOW MOISTURE WHOLE MILK 8/6# ANTONIO Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

MOZZARELLA LOW MOISTURE WHOLE MILK 8/6# CHUCK E CHEESE Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

MOZZARELLA LOW MOISTURE WHOLE MILK 8/6# ROSELI; Pasteurized Milk, Cheese Cultures, Salt, Enzymes. US Foods

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

WHOLE MILK CHEESE 8/6# ARREZZIO CLASSIC; Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

WHOLE MILK CHEESE 8/6# MOZZERIA - Saputo; Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

MOZZARELLA STYLE LOW MOISTURE WHOLE MILK 8/6# HARVEST VALUE; Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

WHOLE MILK CHEESE 8/6# MAGIC MOZZI; Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Class II

WHOLE MILK CHEESE 8/6# VESUVIO BELLA; Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

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Same product name. Different batch. Details matter.