CHECK YOUR FOOD

Cheese recalls

Is there a current cheese recall?

41 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
Different batch.
Check the label.

Latest cheese recall records

2,116 recall recordsPage 102 of 177
Class I

Smoky Bacon Blue Cheese, Net Wt. 50 lbs (22.73 kg), Item Number 16168803

Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella.

SalmonellaView details →
Class I

White Cheddar Jalapeno Snack Seasoning / Barrel O' Fun. Product Code: T3840. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Cheese Puff Seasoning / Kay's Naturals. Product Code: T3852. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Broccoli Cheese Soup / Comfort Foods. Product Code: T3872. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Four Cheese Sauce Mix CR. Product Code: T1729-200. 200/1 lb drums

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

FH White Cheddar 2410. Product Code: T206209-50. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

FH Parmesan. Product Code: T206486-50. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Guy's Sour Cream & Cheddar Chip Seasoning. Product Code: T3040A. 50 lb box

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Triple Cheese Blend - No Color. Product Code: T4008. 50 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class I

Xtra Sharp Cheese Sauce. Product Code: T4015. 37.5 lb bags

Products have been recalled due to potential for Salmonella contamination.

SalmonellaView details →
Class II

Preferred Meals, Cook and Serve, Creamy Red Pepper Sauce and Cheese Tortellini with Parmesan Cheese, 54 9.25 OZ units…

Possible contamination of product with Listeria monocytogenes.

ListeriaView details →
Class II

Green Dirt Farm "Ruby" blended milk cheese packaged in cases of 6, 10 - 12 oz.. units, sold by case weight. Made by…

Product is contaminated with Staphylococcus aureus exceeding action limit of 10,000 cfu/g.

Other contaminationView details →

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Same product name. Different batch. Details matter.