RECALL HISTORY

2018 Recalls

No recent ongoing records. 21 older records still list FDA status “Ongoing”.As of September 18, 2026 · Source export September 16, 2026

Counts are FDA product records, not separate incidents.

Same product name.
Different batch.
Check the label.

Latest 2018 recall records

1,977 recall recordsPage 149 of 165
Class I

Seggiano Artichoke & Garlic Sauce & Spread Net Weight 200g, 7.1 oz, packaged in Glass jar

The Tuscan Kale Pesto was mislabeled as Seggiano Artichoke & Garlic Sauce & Spread and therefore, contains undeclared cashews.

Undeclared allergenView details →
Class III

Springside Monterey Jack Garden Vegetable Cheese, 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Tomato Basil Cheese, Net Wt. 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Jalapeno Cheese packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Pueblo Cheese packaged in the following sizes: Net Wt. 8 oz., and 5 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Ghost Pepper Cheese packaged in the following sizes: Net Wt. 8 oz., 1 lb., 5 lbs., and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Onion & Chives Cheese Net Wt. 1 lb.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Morel & Leek Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Habanero Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Cheese Packaged in the following sizes: Net Wt. 8 oz., 5 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Chipotle Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Chicken Soup Cheese Packaged in the following sizes: Net Wt. 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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