RECALL HISTORY

2016 Recalls

No recent ongoing records. 24 older records still list FDA status “Ongoing”.As of September 18, 2026 · Source export September 16, 2026

Counts are FDA product records, not separate incidents.

Same product name.
Different batch.
Check the label.

Latest 2016 recall records

3,066 recall recordsPage 135 of 256
Class II

Farmer's Cheese, unlabeled, manufactured for repacking and relabeling

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Chevre unlabeled, Manufactured for repacking and relabeling.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Gouda, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Feta, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Garlic Cheese Curds, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Havarti Caraway, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Mineiro, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Monterey Jack various, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Udder Delight, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Colby cheeses various, unlabeled, Manufactured for repack and relabel cheeses.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Luqman Cheese, Jalapeno Jack, Net Wt. 8 oz.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →
Class II

Luqman Cheese, Yellow Cheddar, Net Wt. 8 oz.,.

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

E. coliView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

→