Class IITerminated in FDA datasetFeb 6, 2020

Vegetarian Lasagna With Gluten-Free Pasta, New Seasons Market brand. Product is packaged in a grab "n" go aluminum containter with a clear dome lid, and labeled with a scale PLU label.

Recalling firm: New Seasons Market LLC

Why it was recalled

Undeclared Soy. BBQ sauce was inadvertently used instead of Marinara sauce and BBQ sauce contains soy. The Vegetarian Lasagna finished product label does not declare soy.

Check the codes ↓

The exact product

Vegetarian Lasagna With Gluten-Free Pasta, New Seasons Market brand. Product is packaged in a grab "n" go aluminum containter with a clear dome lid, and labeled with a scale PLU label. UPC 252390 706998. The CORRECT label reads in part: "*** VEGETARIAN LASAGNA WITH GLUTEN-FREE PASTA***Filling: Marinara [crushed tomatoes***diced tomatoes***ricotta-cheese (pasteurized whey, cream and milk, vinegar, salt)***mozzarella-provolone blend***Parmesan cheese ***Gluten-free Pasta: White rice flour, pasteurized liquid whole eggs***Contains: Milk, Egg***".

Check the codes

Compare these FDA-provided codes, lot numbers or dates with the product you have.

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Original FDA code information

Sell By Feb 06, 20 up to and including Feb 09, 20

TypeCode / valueContext
UPC252390706998inum containter with a clear dome lid, and labeled with a scale PLU label. UPC 252390 706998. The CORRECT label reads in part: "*** VEGETARIAN LASAGNA WITH GLUTEN-FREE PASTA***Filling: Marinara [crushed tomato

Recall details

Recall number
F-0713-2020
Event ID
84895
FDA status
Terminated
Initiated
Feb 6, 2020
Reported
Feb 26, 2020
Classified
Feb 19, 2020
Terminated
Feb 19, 2020
Quantity
30 units
Location
Portland, OR, United States
Initiation type
Voluntary: Firm initiated
Notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

Where it was distributed

Distributed in Oregon only.

FDA source record · F-0713-2020

Data updated September 16, 2026. View official FDA data ↗

A missing code match is not a guarantee of safety. Follow official FDA and manufacturer guidance.