Amy's Kitchen Gluten Free Bean and Cheese Burrito 5.5 oz. individually wrapped plastic packages - 12 units per case
Recalling firm: Amys Kitchen Inc
Why it was recalled
Product may contain foreign material: pieces of plastic
The exact product
Amy's Kitchen Gluten Free Bean and Cheese Burrito 5.5 oz. individually wrapped plastic packages - 12 units per case UPC - 042272-00353-2 Frozen INGREDIENTS: ORGANIC PINTO BEANS, FILTERED WATER, ORGANIC BROWN RICE, ORGANIC GARBANZO BEAN FLOUR, ORGANIC TOMATO PUR¿E, WHITE CHEDDAR AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC POTATO STARCH, ORGANIC TAPIOCA STARCH, ORGANIC ONIONS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC SORGHUM FLOUR, ORGANIC SWEET RICE FLOUR, SEA SALT, ORGANIC CANE SUGAR, SPICES, ORGANIC GARLIC. CONTAINS MILK.
Check the codes
Compare these FDA-provided codes, lot numbers or dates with the product you have.
Match the product, size and code together. A similar name alone does not identify your batch.
Original FDA code information
Lot# 30H0922 BEST BEFORE 08/2024
| Type | Code / value | Context |
|---|---|---|
| UPC | 042272003532 | Burrito 5.5 oz. individually wrapped plastic packages - 12 units per case UPC - 042272-00353-2 Frozen INGREDIENTS: ORGANIC PINTO BEANS, FILTERED WATER, ORGANIC BROWN RICE, ORGANIC GARBANZO BEAN FLOUR, ORGANIC TOMAT |
| lot | 30H0922 | Lot# 30H0922 BEST BEFORE 08/2024 |
Recall details
- Recall number
- F-0180-2023
- Event ID
- 91170
- FDA status
- Terminated
- Initiated
- Nov 17, 2022
- Reported
- Dec 7, 2022
- Classified
- Nov 29, 2022
- Terminated
- Jan 19, 2023
- Quantity
- 5,134 cases - 12 units per case
- Location
- Petaluma, CA, United States
- Initiation type
- Voluntary: Firm initiated
- Notification
Where it was distributed
Product was distributed to the following states: CA, CT, DE, IA, IL, IN, MA, MD, ME, MI, NH, NY, OH, OR, PA, VA, VT, WI
Data updated September 16, 2026. View official FDA data ↗
A missing code match is not a guarantee of safety. Follow official FDA and manufacturer guidance.