Chef Myron's Tangy Teriyaki Sauce, 64 FL OZ (1.89 L), Item # 400023221, 4 bottles/case
Recalling firm: JMH International, LLC
Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation.
Historical recall record. This is not a new recall announcement. “Terminated” describes the FDA recall process; it does not certify that an individual package is safe. FDA termination date: Aug 9, 2021.
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FDA code information
Batch: J111190A; Expiration: 11/11/2021 Batch: J021100A; Expiration: 02/11/2022
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Full FDA record and distribution details
Original product description
Chef Myron's Tangy Teriyaki Sauce, 64 FL OZ (1.89 L), Item # 400023221, 4 bottles/case
Extracted codes and context
| Type | Code / value | Context |
|---|---|---|
| batch | J021100A | Batch: J111190A; Expiration: 11/11/2021 Batch: J021100A; Expiration: 02/11/2022 |
| batch | J111190A | Batch: J111190A; Expiration: 11/11/2021 Batch: J021100A; Expiration: 02/11/2022 |
| expiration | 02/11/2022 | Batch: J111190A; Expiration: 11/11/2021 Batch: J021100A; Expiration: 02/11/2022 |
| expiration | 11/11/2021 | Batch: J111190A; Expiration: 11/11/2021 Batch: J021100A; Expiration: 02/11/2022 |
Original FDA recall reason
Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation.
Recall details
- Recall number
- F-0156-2021
- Event ID
- 86645
- FDA status
- Terminated
- Initiated
- Oct 21, 2020
- Reported
- Dec 16, 2020
- Classified
- Dec 7, 2020
- Terminated
- Aug 9, 2021
- Quantity
- 360 cases, 4 bottles/case
- Location
- Salt Lake City, UT, United States
- Initiation type
- Voluntary: Firm initiated
- Notification
Where it was distributed
Nationwide.
Data updated September 16, 2026. View official FDA data ↗
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