Class ITerminated in FDA datasetRecall initiated Oct 22, 2021

Green Giant Fresh whole RED onions in 2 lbs. flexible mesh bags, (18/2 lb. pkg per case) -

Recalling firm: POTANDON PRODUCE LLC

Why it was recalled

Potential to be contaminated with Salmonella Oranienburg.

Historical recall record. This is not a new recall announcement. “Terminated” describes the FDA recall process; it does not certify that an individual package is safe. FDA termination date: Dec 8, 2021.

Check your package

Compare the exact product and package details with the label you have.

ProductGreen Giant Fresh whole RED onions in 2 lbs. flexible mesh bags, (18/2 lb. pkg per case) - UPC 60580600248-9.
Package size2 lbs
UPC605806002489

FDA code information

Lot number and Julian Date on 2 lb. bag tag of Whole RED Onions: 42480-3 RA195 42480-3 RA200 42480-3 RA201 42480-3 RA202 42480-3 RA203 42480-3 RA204 42544-3 RA197 42544-3 RA204 42544-3 RA208 42544-3 RA209 42544-3 RA210 42562-2 RA210 42562-2 RA212

Match the product, package size, and code together. A missing match does not guarantee safety.

Full FDA record and distribution details

Original product description

Green Giant Fresh whole RED onions in 2 lbs. flexible mesh bags, (18/2 lb. pkg per case) - UPC 60580600248-9.

Extracted codes and context

TypeCode / valueContext
UPC605806002489h whole RED onions in 2 lbs. flexible mesh bags, (18/2 lb. pkg per case) - UPC 60580600248-9.

Original FDA recall reason

Potential to be contaminated with Salmonella Oranienburg.

Recall details

Recall number
F-0116-2022
Event ID
88922
FDA status
Terminated
Initiated
Oct 22, 2021
Reported
Nov 10, 2021
Classified
Nov 4, 2021
Terminated
Dec 8, 2021
Quantity
Total 25,596 lbs. or 711 cases (18/2 lb. pkg per case)
Location
Idaho Falls, ID, United States
Initiation type
Voluntary: Firm initiated
Notification
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

Where it was distributed

Distributed in ND and MN.

FDA source record · F-0116-2022

Data updated September 16, 2026. View official FDA data ↗

Follow official FDA and manufacturer guidance.