BROWSE BY RECALL REASON

Salmonella recalls

108 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Counts are FDA product records, not separate incidents.

Same product name.
Different batch.
Check the label.

Latest Salmonella recall records

3,654 recall recordsPage 117 of 305
Class I

BulkFoods.com brand dehydrated chopped celery in 1lb and 5lb plastic bags

Firm received celery from BCFoods.com and BCFoods.com recalled the celery due to potential safety issue with Salmonella.

SalmonellaView details →
Class II

BulkFoods.com brand Basic Vegetable Starter containing carrots, onions, celery, broccoli, and parsley in 1lb and 5lb…

Firm received celery from BCFoods.com and BCFoods.com recalled the celery due to potential safety issue with Salmonella.

SalmonellaView details →
Class II

BulkFoods.com brand Vegetable Mixture containing potatoes, carrots, onions, celery, tomato, peas, green peppers, and…

Firm received celery from BCFoods.com and BCFoods.com recalled the celery due to potential safety issue with Salmonella.

SalmonellaView details →
Class I

BC Foods AD Celery Stalk Canners, 25 lb. Poly lined bulk fiber carton, item code VCES-TCA-BJA-AA-AB; BC Foods AD Celery…

Product contains ingredient which tested positive for Salmonella

SalmonellaView details →
Class I

BC Foods Celery Stalk and Leaf Dice 3/8, AD Sulfites, 11 lb. Poly lined bulk fiber carton. Item code: VCE1-D38-AXG-AB-AR

Product contains ingredient which tested positive for Salmonella

SalmonellaView details →
Class I

Cooked Snow Crab, Brine Frozen Sections, 2L and L sizes, Net Wt 13.15 kg / 29 lb

Cooked frozen snow crab sections potentially contaminated with Salmonella and Listeria monocytogenes

SalmonellaView details →
Class I

Jule's Cashew Brie (Classic) Net Wt. 6 oz. (1.70g) Keep Refrigerated.

Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.

SalmonellaView details →
Class I

Jule's Truffle Cashew Brie, Net Wt. 6 oz.(1.70g) Keep Refrigerated.

Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.

SalmonellaView details →
Class I

Jule's Black Garlic Cashew Brie, Net Wt. 6 oz. (1.70g) Keep Refrigerated.

Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.

SalmonellaView details →
Class I

Jule's Artichoke Spinach Dip, Net Wt.8 oz. (227 G) Keep Refrigerated

Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.

SalmonellaView details →
Class I

Jule's Brie Ranch Dressing with Cashews. Net Wt.12 oz. (335 mL) Keep Refrigerated

Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.

SalmonellaView details →
Class II

G4G Low Carb Pancake & Waffle Mix, Keto Friendly Just Add Water Net Wt 12 ounces, 6pack Case

Potential to be contaminated with Salmonella

SalmonellaView details →

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Same product name. Different batch. Details matter.