CHECK YOUR FOOD

Spices recalls

Is there a current spices recall?

34 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
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Check the label.

Latest spices recall records

987 recall recordsPage 71 of 83
Class II

Whole Foods Market Cumin Lime Grilled Peach and Mozzarella Towers

The product has the potential to be contaminated with Listeria monocytogenes.

ListeriaView details →
Class I

Date Flax with Turmeric Chunks of Energy (10#

Product may be contaminated with Salmonella.

SalmonellaView details →
Class II

Market Pantry Apple Cinnamon; 3.5 oz/12 pk applesauce is packed into a labeled aluminum pouch with plastic screw-on lid…

Purefruit Chile S.A. is recalling pouched applesauce due to the possibility of mold.

Mold / spoilageView details →
Class II

fruty U applesauce, apple cinnamon; 3.5 oz/20 pk applesauce is packed into a labeled aluminum pouch with plastic…

Purefruit Chile S.A. is recalling pouched applesauce due to the possibility of mold.

Mold / spoilageView details →
Class I

Wegmans Cinnamon Raisin Buns, NET WT. 12 OZ (340g)

The Raisin Cinnamon Buns contain undeclared eggs which may also be raw. This poses a potential health risk to consumers if the product is…

Undeclared allergenView details →
Class II

Kerry 52-0189-02 All Purpose Beef & Chicken Meatball Seasoning, Net WT 43.42 lbs (19.69 Kg) , B18517.01.

Kerry Ingredients is recalling two products, Italian Pork and Beef Meatball Seasoning, and Beef and Chicken Meatball Seasoning, because they…

SalmonellaView details →
Class I

Item Number 717548.01, Kerry 96002542, Sage Sausage Seasoning, 50 Lb (22.68 KG), Lots: 0329460107, 0428424311

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

SalmonellaView details →
Class I

Item Number B18780.01, Kerry Breakfast Sausage Seasoning, Net WT 50 Lb (22.68 KG), Lot Number: 0407424305

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

SalmonellaView details →
Class I

Item Number B00584.01, Kerry, Breakfast Sausage Seasoning, Net WT 50 lb (22.68 KG), Lot Number: 0417424306

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

SalmonellaView details →
Class I

Item Number 721698.01, Kerry, Breakfast Sausage Seasoning, Net WT 50 Lb (22.68 KG), Lot Number: 0417424307

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

SalmonellaView details →
Class I

Item Number 30600397.01, 96005094, Kerry, Chicken Noodle Soup Seasoning, Net WT 40 Lb (18.18 KG), Lot Number: 0418409102

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

SalmonellaView details →
Class II

Good Herbs, Inc., TURMERIC

Products not manufactured under GMP's

OtherView details →

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Same product name. Different batch. Details matter.