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Spices Recalls

Are there any recent spices recall records?

34 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
View recent ongoing records →

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 10 older records still list “Ongoing.”

987 FDA product recordsLatest initiation: Aug 10, 2026

Same product name.
Different batch.
Check the label.

Spices recall history

Initiated in 2023. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

88 recall recordsPage 5 of 8
Class I
FDA status: Terminated

G95516 SPICE BLEND FOR 01851 X1 34.20 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G96870 SAVORY MEATBALL SEASONING X1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G97461 SAVORY SEASONING X1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G97638 FAJITA SEASONING X1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G97655 ANGUS BURGER SEASONING X1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G97901 POLISH SAUSAGE SEASONING X2 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G98812 CITRUS MOJO SEASONING P1 30.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

G98885 ROLY POLY CHICKEN SEASONING X1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

S00709 SMOKY SEASONING FOR CHICKEN X2 50.00 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

S02165 KETCHUP BLEND SEASONING X1 19.30 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

S02192 CHIX BBQ SEASONING X1 52.72 BAG

Products may contain Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

S02509 ROAST BEEF RUB SEASONING P1 50.00 BAG

Products may contain Salmonella

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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