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Sauces and dips Recalls

Are there any recent sauces and dips recall records?

30 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
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“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 19 older records still list “Ongoing.”

1,669 FDA product recordsLatest initiation: Aug 7, 2026

Same product name.
Different batch.
Check the label.

Sauces and dips recall history

Initiated in 2022. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

74 recall recordsPage 2 of 7
Class III
FDA status: Terminated

Marketside Southwest Chopped Salad Kit Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots, Green Onions,…

Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical…

OtherView details →
Class II
FDA status: Terminated

Sardines in tomato sauce packed in cans labeled in part, "WILD PACIFIC SARDINES RAINCOAST TRADING TM***IN TOMATO…

Canned sardines in tomato sauce recalled due to high levels of histamine.

OtherView details →
Class II
FDA status: Terminated

The Tomato Head Beet Hummus packaged in 8oz PPE plastic cups - 8 cups per case

Potential Metal Fragments within product

Foreign materialView details →
Class II
FDA status: Terminated

The Tomato Head Black Bean Sriracha Hummus packaged in 8oz PPE plastic cups - 8 cups per case

Potential Metal Fragments within product

Foreign materialView details →
Class I
FDA status: Completed

Umami Everyday Sauce, 5 fl. oz. (148 mL) glass bottle

Three sauces contain undeclared soy.

Undeclared allergenView details →
Class II
FDA status: Terminated

Tuscan Garden Restaurant Style Italian Dressing , Net 16 FL OZ (1 PT) 473 mL, Plastic Bottle 12 count mixed case…

Undeclared soy and wheat.

Undeclared allergenView details →
Class I
FDA status: Terminated

Dutch Red Potatoes with Dijon Mustard Sauce. NET WT. 1 LB 1.7 OZ (502g)

Dutch Red Potatoes were packed with a Dijon Mustard Sauce packet that did not declare the allergen of egg.

Undeclared allergenView details →
Class I
FDA status: Completed

Large Medium Salsa, NET WT

Firm received positive test results for L. monocytogenes in a finished product. All products manufactured with the same components are being…

ListeriaView details →
Class I
FDA status: Completed

Large Mild Salsa, NET WT

Firm received positive test results for L. monocytogenes in a finished product. All products manufactured with the same components are being…

ListeriaView details →
Class I
FDA status: Completed

Medium Hatch Salsa, NET WT

Firm received positive test results for L. monocytogenes in a finished product. All products manufactured with the same components are being…

ListeriaView details →
Class I
FDA status: Completed

Mexican Style Layered Bean Dip, NET WT, 1.25 lb (567g), Dist. By: Renaissance Food Group LLC 4322 Moreland Ave. Conley,…

Firm received positive test results for L. monocytogenes in a finished product. All products manufactured with the same components are being…

ListeriaView details →
Class I
FDA status: Completed

Small Ranch Tray with Dip, NET WT, 21.9 OZ (1 lb 5.9 OZ) 620g, Dist. By: Renaissance Food Group LLC 4322 Moreland Ave.…

Firm received positive test results for L. monocytogenes in a finished product. All products manufactured with the same components are being…

ListeriaView details →

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Same product name. Different batch. Details matter.

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