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Sauces and dips Recalls

Are there any recent sauces and dips recall records?

30 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
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“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 19 older records still list “Ongoing.”

1,669 FDA product recordsLatest initiation: Aug 7, 2026

Same product name.
Different batch.
Check the label.

Sauces and dips recall history

Initiated in 2024. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

77 recall recordsPage 1 of 7
Class III
FDA status: Terminated

River Valley Ranch & Kitchens Spinach Artichoke Dip Mix. net wt. 16 oz. (453g).

Underprocessing

OtherView details →
Class II
FDA status: Terminated

Mr. Bing brand Sriracha Chili Sauce; 9 oz and 18 oz, in clear PET bottle with green cap

Product may contain spoilage organisms.

Mold / spoilageView details →
Class I
FDA status: Terminated

Beef & Lamb Gyro Sandwich Express Meal Kit. Net wt. 31.8oz.

Salmonella. Beef & Lamb Gyro Sandwich Express Meal Kit contains implicated cucumber in the tzatziki sauce 3oz. cup.

SalmonellaView details →
Class I
FDA status: Terminated

FCF Item 404884, Gyro Kit With Trays. Each tray consists of 2/5.25lbs. packages.

Salmonella. Item 404884, Gyro Kit With Trays contains implicated cucumber in the tzatziki sauce 2oz. cup.

SalmonellaView details →
Class I
FDA status: Terminated

FCF Item 404885, Gyro Kit No Trays. Each box consists of 2/5.25lbs. packages.

Salmonella. Item 404885, Gyro Kit No Trays contains implicated cucumber in the tzatziki sauce cup.

SalmonellaView details →
Class I
FDA status: Terminated

Corfu Tzatziki sauce packaged in half gallon plastic tubs, 4 tubs per case. Mediterranean Tzatziki sauce packaged in…

Potential for Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

Grecian Delight Tzatziki sauce, 3.75 lb. tub

potential for salmonella

SalmonellaView details →
Class I
FDA status: Terminated

Garden Salad w/Ranch Dressing, Net Wt 9oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Bacon Avocado Wrap, Net Wt 9.9oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Cucumber Bowl with Ranch dip 850054894519 15oz (425g)

Potential Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

Vegetable Ranch Tray No Dip Small 850054894335 19.5 oz (553g)

Potential Salmonella

SalmonellaView details →
Class I
FDA status: Terminated

BOAR'S HEAD HUMMUS VEG PLATTER SM, 2.5 lb., packaged in a plastic container with a plastic lid

Platters and trays prepared in-store may contain cut cucumbers that were previously recalled due to potential contamination with Salmonella.

SalmonellaView details →

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Same product name. Different batch. Details matter.

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