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Pizza Recalls

Are there any recent pizza recall records?

1 recent FDA-listed ongoing recall record in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
View recent ongoing records →

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 2 older records still list “Ongoing.”

164 FDA product recordsLatest initiation: May 29, 2026

Same product name.
Different batch.
Check the label.

Pizza recall history

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

164 recall recordsPage 12 of 14
Class II
FDA status: Terminated

Amy's Spinach Pizza 14.0 oz (397 g) 8 boxes per case.

Notified by supplier of spinach that product showing the presence of Listeria Monocytogenes was erroneously shipped and used in further…

ListeriaView details →
Class II
FDA status: Terminated

Spinach & Goat Cheese Pizza (Focaccia) Mackenzie Limited Spinach & Goat Cheese Focaccia 18 PCS #SGC18 Products are…

Products may contain peanut protein.

OtherView details →
Class I
FDA status: Terminated

Gourmet Foods Mamma-Italia Traditional Italian Raw Pizza Dough Ball, Box Quantity: 30 16 oz BALL Keep Frozen NET WT: 30…

During an inspection by the Ohio Department of Agriculture, the firm was notified that their labels lack the declaration of "Milk"

OtherView details →
Class I
FDA status: Terminated

Gourmet Foods Mamma-Italia WHOLE GRAIN WHITE WHEAT Raw Pizza Dough Ball, Box Quantity: 12

During an inspection by the Ohio Department of Agriculture, the firm was notified that their labels lack the declaration of "Milk"

OtherView details →
Class II
FDA status: Terminated

Whole Foods Market Bleu Peach Pizza

The product has the potential to be contaminated with Listeria monocytogenes.

ListeriaView details →
Class II
FDA status: Terminated

Frozen dough balls are sold under brand name Winco or Tasty Bake: Item # 04018 is 17 oz wheat dough ball, Winco brand,…

Frozen dough ball was processed with Baker City (Oregon) water and it has a potential to be contaminated with Cryptosporidium. The Boil Water…

Other contaminationView details →
Class II
FDA status: Terminated

DiGiorno pizzeria, bianca/white pizza , Net Wt.18.0 OZ (510 g)

Plastic contamination. Four pizzas with specific production codes, are being recalled because they may contain fragments of clear plastic

Other contaminationView details →
Class II
FDA status: Terminated

california Pizza Kitchen crispy thin crust, White, Crispy thin crust pizza topped with garlic creme fraiche sauce,…

Plastic contamination. Four pizzas with specific production codes, are being recalled because they may contain fragments of clear plastic

Other contaminationView details →
Class I
FDA status: Terminated

Farm Rich Stuffed Crust Pizza Dippers-Pizza Dough Stuffed with Mozzarella Cheese, Net Wt. 27-LBS (10 X 2.7-LB)

Products potentially contaminated with E. coli O121.

E. coliView details →
Class I
FDA status: Terminated

Farm Rich Better For You Pizza Dippers-Pizza Dough made with Whole Wheat Flour and Stuffed with Mozzarella Cheese and…

Products potentially contaminated with E. coli O121.

E. coliView details →
Class I
FDA status: Terminated

Farm Rich Better For You Pizza Dippers-Pizza Dough Stuffed with Reduced Fat Mozzarella Cheese, Net Wt 25-LBS (5 X 5-LB)

Products potentially contaminated with E. coli O121.

E. coliView details →
Class I
FDA status: Terminated

Heartland Gourmet Gluten Free rosemary basil pizza crust mix, DAIRY FREE, packaged in 15.4-oz. boxes.

Some of the products contain milk but are labeled as dairy free.

OtherView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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