Check the Batch

CHECK YOUR FOOD

Flour Recalls

Are there any recent flour recall records?

No recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 5 older records still list “Ongoing.”

238 FDA product recordsLatest initiation: Jan 16, 2026

Same product name.
Different batch.
Check the label.

Flour recall history

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

238 recall recordsPage 13 of 20
Class I
FDA status: Terminated

50lb Sysco Classic Hotel & Restaurant Flour Bleached Enriched Malted Unit

General Mills is recalling a number of products because of a multistate outbreak of E. coli O121 that may be potentially linked to Gold Medal…

E. coliView details →
Class I
FDA status: Terminated

Expanded Recall: 50 lb Wondra Enriched Unmalted Flour Unit

General Mills is recalling a number of products because of a multistate outbreak of E. coli O121 that may be potentially linked to Gold Medal…

E. coliView details →
Class II
FDA status: Terminated

TASTE BUDS SEASONED FLOUR, ITEM# ZEAON1040, NET WT. 40 LBS.

There is a potential presence of peanut protein in certain lots of milled flour which was used in custom seasoned flour blends.

OtherView details →
Class II
FDA status: Terminated

Bojangles Chicken Breading Flour (12248), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Donut Flour, Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Unenriched Pastry Flour, (M1613, R100258001), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Pastry Flour (BRMOO20, M1633, 825, R000110690), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL…

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Whole Wheat Flour, Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour EN Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour-EN BL C-LVL 4.7 Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour EN BL M Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

SOFT WHOLE WHEAT FLOUR BULK

Possible Peanut Protein contamination.

Other contaminationView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

→