CHECK YOUR FOOD

Fish recalls

Is there a current fish recall?

13 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
Different batch.
Check the label.

Latest fish recall records

1,220 recall recordsPage 98 of 102
Class I

Cold Smoke Salmon in vacuum plastic bags, labeled in part: ***New England Smoked Salmon***

Potential to be contaminated with Listeria Monocytogenes

ListeriaView details →
Class I

UpRiver brand Cold Smoke Atlantic Salmon Pre-sliced Vacuum Packed

Results from the company lab samples revealed that some of the samples contained Listeria monocytogenes.

ListeriaView details →
Class I

UpRiver brand Cold Smoke Atlantic Salmon Balik Cut Sides Vacuum Packed

Results from the company lab samples revealed that some of the samples contained Listeria monocytogenes.

ListeriaView details →
Class I

Cold Smoke Atlantic Salmon Nordic Choice Pre-sliced Vacuum Packed

Results from the company lab samples revealed that some of the samples contained Listeria monocytogenes.

ListeriaView details →
Class I

Cold Smoke Atlantic Salmon Trimmings Vacuum Packed

Results from the company lab samples revealed that some of the samples contained Listeria monocytogenes.

ListeriaView details →
Class I

Product labeled in part: ***PARAMOUNT RESERVE***PRODUCT OF CHILE FARM RAISED ATLANTIC SALMON PACKED BY: ALIMENTOS…

The firm initiated the recall based on positive results for Listeria monocytogenes obtained from a composite sample tested by a private…

ListeriaView details →
Class I

True Taste Seafood Hot Smoked Lake Herring

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I

True Taste Seafood Hot Smoked Mackerel

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I

True Taste Seafood Cold Smoked Mackerel

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I

True Taste Seafood Hot Smoked Rainbow Trout

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I

True Taste Seafood Hot Smoked Salmon

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I

Cold-smoked salmon in vacuum plastic bags that are partially clear and partially colored black, white, gold and pink.…

Ocean Beauty Seafood's sample was found positive for Listeria monocytogenes.

ListeriaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.