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Fish Recalls

Are there any recent fish recall records?

13 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
View recent ongoing records →

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 14 older records still list “Ongoing.”

1,220 FDA product recordsLatest initiation: Jul 1, 2026

Same product name.
Different batch.
Check the label.

Fish recall history

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

1,220 recall recordsPage 19 of 102
Class II
FDA status: Terminated

10 oz. individually wrapped frozen tuna steaks; 4 servings per bag Important: Thaw under refrigeration immediately…

Elevated levels of histamines found in FDA consumer samples of frozen tuna steaks.

OtherView details →
Class I
FDA status: Terminated

"Haifa Smoked Fish and Caviar*** Turbot Cold Smoked***Net Wt 8 0z."

May be contaminated with Listeria monocytogenes

ListeriaView details →
Class III
FDA status: Terminated

Fish-Pickle is packaged in yellow plastic pouch. No listed weight, no

Fish is declared but specific fish name is not declared on Fish-pickle.

Undeclared allergenView details →
Class I
FDA status: Terminated

Aqua Nova - Sliced Nova Lox, Oregon Cold Smoked Salmon, net wt. 3 oz.

Listeria monocytogenes.

ListeriaView details →
Class I
FDA status: Terminated

North Coast Traditional Nova Lox, cold smoked salmon, various net wt. 2-3lb average per side.

Listeria monocytogenes.

ListeriaView details →
Class I
FDA status: Terminated

North Coast Smoked Salmon Trim - Partial Slices of Cold Smoked Salmon, net wt. 3 lb.

Listeria monocytogenes.

ListeriaView details →
Class II
FDA status: Terminated

Tuna, raw sold at meat counter and wrapped in butcher paper at point of purchase.

Tuna tested above 50 ppm histamine.

OtherView details →
Class I
FDA status: Terminated

Smilin' Bob's Key West Original Smoked Fish Dip 8oz plastic container with tamper proof lid 12 containers per case

Undeclared Allergen - Egg

Undeclared allergenView details →
Class I
FDA status: Terminated

Haddock, Monkfish, Bone-in Trout, Grouper, Red Snapper, Red Rock Cod, Ocean Perch, Pacific Cod, Halibut, Coho Salmon,…

Seafood and fin fish products potentially contaminated with Salmonella and implicated in illness outbreak

SalmonellaView details →
Class II
FDA status: Terminated

Takumi brand frozen tuna ground meat, raw but ready to eat, vacuum packaged units in fiber boxes, net wt. 11 lbs. per…

Histamine, high total plate count, coliforms, and E.coli (serotype is unknown).

E. coliView details →
Class II
FDA status: Terminated

Banquet Cut European Style Cold Smoked Salmon, Item Number 2-92845, brand Gerard and Dominique Seafoods, packaged in…

Potential for growth of C. botulinum

BotulismView details →
Class I
FDA status: Terminated

Loki Fish Wild Keta Salmon Lox, packaged in a 4 oz. plastic pouch, sliced on a coated board, 24 packages to a case.

Potential to be contaminated with Listeria monocytogenes.

ListeriaView details →

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Same product name. Different batch. Details matter.

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