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Deli meat Recalls

Are there any recent deli meat recall records?

No recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

55 FDA product recordsLatest initiation: Oct 11, 2024

Same product name.
Different batch.
Check the label.

Deli meat recall history

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

55 recall recordsPage 2 of 5
Class I
FDA status: Terminated

Italian Tapenade sandwich is Hoagie sandwich made with pepperoni, salami, capicola, cheese, Tapenade spread and green…

The sandwiches made with green leaf are recalled due to a potential to be contaminated with E. Coli O157:H7.

E. coliView details →
Class II
FDA status: Completed

CREMINE SALAMI DRY MILANO GENOA STY¿

The firm discovered that one of their coolers malfunctioned and the food was not held at an appropriate temperature. Because the holding…

OtherView details →
Class I
FDA status: Terminated

RACHAEL'S SPRINGFIELD SMOKED FISH PASTRAMI LOX

Product may be contaminated with Listeria monocytogenes.

ListeriaView details →
Class I
FDA status: Terminated

AdvancePierre Foods TURKEY BOLOGNA & CHEESE 4.0 oz Contains: Wheat, Soy, Milk AdvancePierre Foods, Inc. 9990 Princeton…

Product test positive for Listeria monocytogenes

ListeriaView details →
Class III
FDA status: Terminated

Item 10911 - HALAL CHICKEN BOLOGNA LUNCH>36 TRAYS/CS, Frozen, Net. wt. 22 lbs. per case

Product is recalled because it was made with water contaminated with chemicals perfluorooctanoic acid (PFOA) and perluorooctanesulfonic acid…

Other contaminationView details →
Class III
FDA status: Terminated

Item 11823 - TURKEY SALAMI W/PBJ LUNCH>36 TRAYS/CS, FROZEN, Net Wt. 35.44 lbs. per case

Product is recalled because it was made with water contaminated with chemicals perfluorooctanoic acid (PFOA) and perluorooctanesulfonic acid…

Other contaminationView details →
Class III
FDA status: Terminated

Item 11953 - TURKEY SALAMI LUNCH>36 TRAYS/CS, Frozen, Net. Wt. 25 lbs. per case

Product is recalled because it was made with water contaminated with chemicals perfluorooctanoic acid (PFOA) and perluorooctanesulfonic acid…

Other contaminationView details →
Class I
FDA status: Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, PASTRAMI SMOKED SALMON, HAND SLICED PACKS, in 4 oz.

The products have the potential to be contaminated with Listeria monocytogenes based on FDA sampling and analysis. During an FDA inspection, an…

ListeriaView details →
Class II
FDA status: Terminated

AMERICAN CLASSIC SUB Net Wt 6.5 oz (184g) Smoked ham, deli style bologna, hard salami with American and Swiss cheese on…

The firm was notified by a customer that the product was molding before expiration.

OtherView details →
Class II
FDA status: Terminated

ITALIAN SUB Net Wt 5.5 oz (155g) Smoked ham, hard salami, pepperoni with provolone cheese on an Italian bun KEEP…

The firm was notified by a customer that the product was molding before expiration.

OtherView details →
Class II
FDA status: Terminated

THE BIG STACK SUB Net Wt 6.4 oz (181g) Roast beef, oven roasted turkey, smoked ham, hard salami with Swiss cheese on an…

The firm was notified by a customer that the product was molding before expiration.

OtherView details →
Class I
FDA status: Terminated

Integrated Food Service Turkey Bologna & Cheese Sandwich Turkey Bologna on a whole Grain French Roll Code #C12001/120001

Potential Listeria monocytogenes contamination.

ListeriaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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