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Cheese Recalls

Are there any recent cheese recall records?

41 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
View recent ongoing records →

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 52 older records still list “Ongoing.”

2,116 FDA product recordsLatest initiation: Aug 11, 2026

1 record(s) contain conflicting status and termination-date information. Check the original fields on each recall page.

Same product name.
Different batch.
Check the label.

Cheese recall history

Initiated in 2024. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

119 recall recordsPage 1 of 10
Class I
FDA status: Terminated

Wicklow Gold Cheddar Nettle & Chive Cheese, 5.2 oz., plastic cryo-vac , 8 packages per case

Product may have Listeria Monocytogenes.

ListeriaView details →
Class I
FDA status: Terminated

Wicklow Gold Cheddar Tomato & Herb, 5.2 oz., plastic cryo-vac , 8 packages per case

Product may have Listeria Monocytogenes.

ListeriaView details →
Class II
FDA status: Terminated

Connie's Classic Thin Crust Cheese Pizza, Chicago's Finest. Net Wt 20.36 oz. (1lb 4.36 oz) 577g.

Foreign material (plastic)

Foreign materialView details →
Class I
FDA status: Terminated

Beef & Lamb Gyro Sandwich Express Meal Kit. Net wt. 31.8oz.

Salmonella. Beef & Lamb Gyro Sandwich Express Meal Kit contains implicated cucumber in the tzatziki sauce 3oz. cup.

SalmonellaView details →
Class I
FDA status: Terminated

FCF Item 404884, Gyro Kit With Trays. Each tray consists of 2/5.25lbs. packages.

Salmonella. Item 404884, Gyro Kit With Trays contains implicated cucumber in the tzatziki sauce 2oz. cup.

SalmonellaView details →
Class I
FDA status: Terminated

FCF Item 404885, Gyro Kit No Trays. Each box consists of 2/5.25lbs. packages.

Salmonella. Item 404885, Gyro Kit No Trays contains implicated cucumber in the tzatziki sauce cup.

SalmonellaView details →
Class I
FDA status: Terminated

Cascade Raw Cheddar GTIN #90854115003059 packed in an approximately 6 lb quarter wheels vacuum sealed. All quarter…

The Cascade Raw Cheddar Cheese was recalled due to Shiga toxin-producing E. coli (STEC) and elevated generic E.coli in finished product testing…

E. coliView details →
Class II
FDA status: Terminated

Wegmans Jalapeno Baked Cheese Puffs, Jalapeno flavored, 10oz, (283 g), SKU #6877

Undeclared monosodium glutamate, sodium diacetate, disodium inosinate and disodium guanylate, and spice extract

Labeling / mislabelingView details →
Class I
FDA status: Terminated

Garden Salad w/Ranch Dressing, Net Wt 9oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Bacon Avocado Wrap, Net Wt 9.9oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Crazy Fresh Turkey Havarti Wrap, Net Wt 6.8oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Kowalski's Garden Salad Net Wt. 14oz. Keep Refrigerated.

Cucumbers have potential to be contaminated with Salmonella.

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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