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Bread Recalls

Are there any recent bread recall records?

15 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
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“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 31 older records still list “Ongoing.”

1,150 FDA product recordsLatest initiation: Aug 13, 2026

Same product name.
Different batch.
Check the label.

Bread recall history

Initiated in 2025. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

121 recall recordsPage 7 of 11
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll - Salmon, Tuna 10pc (Brown Rice) Net Wt. 10.6oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll - Tuna 10pc Net Wt. 11.6oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll - Tuna 10pc (Brown Rice) Net Wt. 9.8oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Mango Crunchy Dragon Roll 10pc Net Wt. 10.4oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Rainbow Roll - Albacore, Salmon, Tuna 10pc Net Wt. 9.4oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy California Roll 10pc Net Wt. 7.4oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy California Roll 10pc (Brown Rice) Net Wt. 7.4oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy Grilled Salmon Roll 10pc Net Wt. 9.1oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy Roll - Salmon 10pc Net Wt. 7.1oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy Roll - Salmon 10pc (Brown Rice) Net Wt. 7.1oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy Roll - Shrimp 10pc Net Wt. 7.1oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I
FDA status: Terminated

ZENSHI HANDCRAFTED SUSHI Spicy Roll - Shrimp 10pc (Brown Rice) Net Wt. 7.1oz

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →

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Same product name. Different batch. Details matter.

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