Check the Batch

RECALLING FIRM / COMPANY

Sauer Brands Inc - SLO Recalls

Are there any recent recalls involving Sauer Brands Inc - SLO?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

26 FDA product recordsLatest initiation: Oct 9, 2020

Same product name.
Different batch.
Check the label.

All recall records involving Sauer Brands Inc - SLO

Initiated in 2020. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

26 recall recordsPage 1 of 3
Class I
FDA status: Terminated

The Spice Hunter Organic Parsley 0.23 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Saigon Organic Cinnamon 1.7 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Madagascar Cloves 1.9 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Gourmet Sesame Seeds 2.4 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Herbs De Provence 0.6 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Pumpkin Pie Spice 1.8 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Seafood Grill & Broil 1.3 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Coriander 1.4 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter California Garlic 2.7 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Green Hatch Chile 2.4 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Black Pepper 1.7 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →
Class I
FDA status: Terminated

The Spice Hunter Mexican Seasoning 1.4 oz. Jar

Potential Salmonella contamination.

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

→