RECALLING FIRM / COMPANY

Pizza Blends, LLC Recalls

Are there any recent recalls involving Pizza Blends, LLC?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

10 FDA product recordsLatest initiation: Jan 7, 2019

Same product name.
Different batch.
Check the label.

All recall records involving Pizza Blends, LLC

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

10 recall recordsPage 1 of 1
Class I
FDA status: Terminated

Chicago's Pizza Base Mix, Manufactured Exclusively for Chicago's Pizza, Greenfield, IN packaged in 30 lb bags.

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

FourStar Pizza & Subs, Pizza Dough Premix

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

The Great American by Pizza Blends, Pizza Dough Mix No Yeast

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

The Great American by Pizza Blends, Pizza Dough Mix With Yeast

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Peter Piper, Two-N-One Dough, Manufactured Exclusively for Peter Piper Pizza, Phoenix, AZ. packaged in 26 lb bags.

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Very Good Foods, Complete Round Dough Mix, Manufactured Exclusively for Askar Brands, Bloomfield Hills, MI, packaged in…

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Village Pizza & Seafood, Custom Pizza Flour, Manufactured Exclusively for Village Pizza & Seafood League City, TX,…

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

CEC Entertainment, Inc., No Yeast Proprietary Pizza Dough Premix, Manufactured Exclusively for CEC Entertainment,…

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

CEC Entertainment, Inc., Proprietary Pizza Dough Premix, Manufactured Exclusively for CEC Entertainment, Irving, TX…

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →
Class I
FDA status: Terminated

Paul Revere's Pizza, Pizza Crust Mix

The firm received an ingredient from their supplier that is potentially contaminated with Salmonella.

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

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