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RECALLING FIRM / COMPANY

Kerry, Inc Recalls

Are there any recent recalls involving Kerry, Inc?

1 recall record initiated in the snapshot’s last 365 days. 1 is FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
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The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

68 FDA product recordsLatest initiation: Jul 29, 2026

Same product name.
Different batch.
Check the label.

Latest recalls involving Kerry, Inc

Most recently initiated in the available FDA data; these are not necessarily active recalls.

Jul 29, 2026 · FDA status: OngoingKC Everyday Mac & Cheese, 3lb x 6. Item # 20609055. 6 - 3 lb pouches, Net Wt:…Undeclared allergen (egg)View recall details →May 3, 2024 · FDA status: TerminatedScallop Pot Seas 703161, 860 kg. SAP Code: 30589206. KerryPotential Salmonella Contamination.View recall details →May 3, 2024 · FDA status: TerminatedBrS8 RODIZIO Seas No MSG 9.6#, SAP Code: 20644205. KerryPotential Salmonella Contamination.View recall details →

2026 recall history

1 FDA product record initiated in 2026.

View 2026 records →

Earlier recall history

67 records initiated before 2026. Browse the history below or choose a year.

2024 (5)2019 (59)2016 (3)

All recall records involving Kerry, Inc

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

68 recall recordsPage 1 of 6
Class I
FDA status: Ongoing

KC Everyday Mac & Cheese, 3lb x 6. Item # 20609055. 6 - 3 lb pouches, Net Wt: 18 lb. (8.16Kg). Fully Cooked. Keep…

Undeclared allergen (egg)

Undeclared allergenView details →
Class I
FDA status: Terminated

Scallop Pot Seas 703161, 860 kg. SAP Code: 30589206. Kerry

Potential Salmonella Contamination.

SalmonellaView details →
Class I
FDA status: Terminated

BrS8 RODIZIO Seas No MSG 9.6#, SAP Code: 20644205. Kerry

Potential Salmonella Contamination.

SalmonellaView details →
Class I
FDA status: Terminated

Sun Nat HV CHDR #3 SEAS, Net Weight: 50.00 lb (22.68kg) SAP Code: 20737199. Kerry

Potential Salmonella Contamination.

SalmonellaView details →
Class I
FDA status: Terminated

Salt & Vinegar 620592 Net Weight: 50lb (22.68kg) SAP Code: 20644388. Kerry

Potential Salmonella Contamination.

SalmonellaView details →
Class I
FDA status: Terminated

Cheddar & Sour Cream SEAS 22.68kg. Net Weight: 50.00 lb (22.68 kg) SAP Code: 20651520. Kerry

Potential Salmonella Contamination.

SalmonellaView details →
Class I
FDA status: Terminated

DaVinci Gourmet, Classic Caramel Flavored Sauce, 128 FL OZ (1 GAL), in plastic jugs

Undeclared milk allergen due to an incorrect back label being placed on the product.

Undeclared allergenView details →
Class II
FDA status: Terminated

Batter mixes labeled the following ways: 1) Batter, Item Number 30713419.49, Net Wt. 50 lb

Product contains foreign material (nylon string)

Foreign materialView details →
Class II
FDA status: Terminated

Batter Mix, Item Number 30753149.49, Net Wt. 50 lb

Product contains foreign material (nylon string)

Foreign materialView details →
Class II
FDA status: Terminated

Breader, Item Number 30753150.49, Net Wt. 50 lb

Product contains foreign material (nylon string)

Foreign materialView details →
Class II
FDA status: Terminated

Consolidation Breader, Item Number 30753151.49, Net Wt. 50 lb

Product contains foreign material (nylon string)

Foreign materialView details →
Class II
FDA status: Terminated

Breader, Item Number 30753152.49, Net Wt. 50 lb

Product contains foreign material (nylon string)

Foreign materialView details →

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Same product name. Different batch. Details matter.

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