RECALLING FIRM / COMPANY
Kerry Global Technology Innovation Center recalls
No records with a clear FDA ongoing status found in this snapshot.As of September 18, 2026 · Source export September 16, 2026
These records name this recalling firm. Retailer mentions under other firms are available through search.
Same product name.
Different batch.
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Different batch.
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Latest Kerry Global Technology Innovation Center recall records
2 recall recordsPage 1 of 1
Class II
Garlic Alfredo Sauce. Product code 20607981. Keep Frozen. Net Wt. 30 lb. (13.61KG)
Food was made with a non-food grade anti-foamer ingredient.
OtherView details →Class II
Concentrated Creamy Alfredo Sauce. Product code 20608306. Keep Frozen. Net Wt. 40 lb. (18.14KG)
Food was made with a non-food grade anti-foamer ingredient.
OtherView details →Found your product? Now check the codes.
Same product name. Different batch. Details matter.