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RECALLING FIRM / COMPANY

Kabobs Inc Recalls

Are there any recent recalls involving Kabobs Inc?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

30 FDA product recordsLatest initiation: Jul 6, 2016

Same product name.
Different batch.
Check the label.

All recall records involving Kabobs Inc

Initiated in 2016. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

27 recall recordsPage 2 of 3
Class II
FDA status: Terminated

SHRIMP EMPANADA Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

VEGETABLE SAMOSA, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

SWEET POTATO PUFF, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

FOUR CHEESE PUFF, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

WILD MUSHROOM IN PHYLLO, 100 CT and 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

MINI DEEP DISH MUSHROOM PIZZA, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

COCONUT SHRIMP, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

CRAB CAKES, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

CRAB CAKES, 1.25 OZ, 112 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

COCONUT LOBSTER TAIL, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

VEGETABLE SPRINGROLL, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

MINI VEGETABLE SPRINGROLL, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →

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Same product name. Different batch. Details matter.

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