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RECALLING FIRM / COMPANY

Helados La Tapatia, Inc Recalls

Are there any recent recalls involving Helados La Tapatia, Inc?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

53 FDA product recordsLatest initiation: Mar 19, 2014

Same product name.
Different batch.
Check the label.

All recall records involving Helados La Tapatia, Inc

Initiated in 2014. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

53 recall recordsPage 1 of 5
Class II
FDA status: Terminated

Strawberry Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Lemon Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Pineapple Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Tamarindo Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Bubblegum Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Watermelon Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Jamaica Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Guava Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Nance Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Pica de Gallo Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Chicle Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →
Class II
FDA status: Terminated

Mandarina Fruit Bar

FDA environmental sampling found 21 of 50 positive for Listeria monocytogenes, 11 of these on food contact surfaces.

ListeriaView details →

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Same product name. Different batch. Details matter.

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