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RECALLING FIRM / COMPANY

Grain Craft, Inc. Recalls

Are there any recent recalls involving Grain Craft, Inc.?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

15 FDA product recordsLatest initiation: May 24, 2016

Same product name.
Different batch.
Check the label.

All recall records involving Grain Craft, Inc.

Initiated in 2016. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

15 recall recordsPage 1 of 2
Class II
FDA status: Terminated

Craft Cake Flour (M4138), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Kraft Cake Flour (110760), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Kraft Cake Flour (110760), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Bojangles Chicken Breading Flour (12248), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Donut Flour, Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Graham, Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Unenriched Pastry Flour, (M1613, R100258001), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL 35214.

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Pastry Flour (BRMOO20, M1633, 825, R000110690), Net Wgt. 50 lbs. (22.68 kgs.), Mfg. By: Grain Craft, Birmingham, AL…

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Whole Wheat Flour, Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour EN Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour-EN BL C-LVL 4.7 Bulk

Possible Peanut Protein contamination.

Other contaminationView details →
Class II
FDA status: Terminated

Soft Wheat Flour EN BL M Bulk

Possible Peanut Protein contamination.

Other contaminationView details →

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Same product name. Different batch. Details matter.

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