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RECALLING FIRM / COMPANY

Giant Eagle Recalls

Are there any recent recalls involving Giant Eagle?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

71 FDA product recordsLatest initiation: May 23, 2022

Same product name.
Different batch.
Check the label.

All recall records involving Giant Eagle

Initiated in 2020. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

55 recall recordsPage 3 of 5
Class I
FDA status: Terminated

MD Dip-Rueben PLU# 24659500000. Expiration date 8/6/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I
FDA status: Terminated

MD GREEK SALAD WITH BALSAMIC DRESSING PLU# 24660600000. Expiration date 8/4/2020

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

STUFFING BALLS S0678/1602 (INDEPENDENT PLU) PLU# 25048600000. Expiration date 8/6/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I
FDA status: Terminated

22INCH ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049300000. Expiration date 8/2/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I
FDA status: Terminated

SPECIALTY 12" ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049400000. Expiration date 8/2/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

PHILLY STEAK PIZZA SLICE (INDEPENDENT PLU) PLU# 25061200000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

PIEROGIE LASAGNA ROLL UP (INDEPENDENT PLU) PLU# 25065000000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I
FDA status: Terminated

HOMEMADE MACARONI SALAD (INDEPENDENT PLU) PLU# 25067800000. Expiration date 8/6/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

SPANIKOPITA (INDEPENDENT PLU).PLU# 25070900000. Expiration date 8/6/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II
FDA status: Terminated

12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I
FDA status: Terminated

DELUXE ITALIAN PARTY HOAGIE (INDEPENDENT PLU). PLU# 25085100000. Expiration date 7/31/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →

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Same product name. Different batch. Details matter.

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