Check the Batch
Class III

What does an FDA Class III food recall mean?

Use or exposure is not likely to cause adverse health consequences.

The class describes risk—not whether your package matches.

Compare the exact product, size, dates, UPC, lot, or batch information in the individual FDA record.

FDA Class III food recall records

1,757 recall recordsPage 74 of 147
Class III

Springside Monterey Jack Tomato Basil Cheese, Net Wt. 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Jalapeno Cheese packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Pueblo Cheese packaged in the following sizes: Net Wt. 8 oz., and 5 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Ghost Pepper Cheese packaged in the following sizes: Net Wt. 8 oz., 1 lb., 5 lbs., and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Onion & Chives Cheese Net Wt. 1 lb.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Morel & Leek Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Habanero Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Cheese Packaged in the following sizes: Net Wt. 8 oz., 5 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Chipotle Cheese Packaged in the following sizes: Net Wt. 8 oz., 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Chicken Soup Cheese Packaged in the following sizes: Net Wt. 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Springside Monterey Jack Caribbean Red Hot Cheese Packaged in the following sizes: Net Wt. 1 lb. and 40 lbs.

Various cheeses are being recalled because they may have been made with milk that was held for 13.8 seconds during pasteurization.

OtherView details →
Class III

Fresh Fragrant Pear; Label - Double Trees Product of China Shenzhen J.F. Fruit Co., LTD

Firm was notified of unapproved pesticide - isocarbophos, on Fresh Fragrant Pears imported from China and fruit was released into commerce.

Other contaminationView details →