Check the Batch
Class I

What does an FDA Class I food recall mean?

There is a reasonable probability that use or exposure could cause serious adverse health consequences or death.

The class describes risk—not whether your package matches.

Compare the exact product, size, dates, UPC, lot, or batch information in the individual FDA record.

FDA Class I food recall records

12,923 recall recordsPage 27 of 1077
Class I

Sam's Pecorino Romano grated, 1.5 lb Plastic Bags, 12 units per case

Product tested positive for Listeria Monocytogenes.

ListeriaView details →
Class I

Boar's Head Pecorino Romano Grated, 5-pound plastic bag (unit)

Product tested positive for Listeria Monocytogenes.

ListeriaView details →
Class I

Ambriola Piccante grated Pecorino Romano, 5 and 10-pound plastic bags (units)

Product tested positive for Listeria Monocytogenes.

ListeriaView details →
Class I

Locatelli Grated Pecorino Romano 48/8oz Shipper, Plastic Cup & Lid, 48 units per case

Product tested positive for Listeria Monocytogenes.

ListeriaView details →
Class I

Choceur Pecan Cranberry & Cinnamon Holiday Bark. Standup Pouch Bag. 5 oz. (142g).

Undeclared wheat

Undeclared allergenView details →
Class I

Choceur Cookie Butter Holiday Bark. Standup Pouch Bag. 5 oz. (142g).

Undeclared pecan

Undeclared allergenView details →
Class I

SENNA LEAVES F/C OG Item No: SEN15001 Net Wt: 44.75 Lbs

Potential contamination with Salmonella.

SalmonellaView details →
Class I

Doughy brand Chocolate Chip Cookie Dough; 12 oz

Product may be contaminated with Salmonella

SalmonellaView details →
Class I

Sonex brand aluminum pot; ISO 9001:2000; Made in Pakistan

Products found to contain leachable lead levels (0.323mg/L)

Lead / heavy metalsView details →
Class I

Charlevoix Cheese Company Mild Cheddar Cheese, Net Wt. 8 oz (227g).

Possible Listeria monocytogenes contamination.

ListeriaView details →
Class I

Face Rock Creamery Vampire Slayer Garlic Cheddar, net wt. 6oz. Ready to Eat, Refrigerated/ Perishable. Product is…

FDA environmental sample identified the presence of Listeria monocytogenes in the processing area where cheese was packaged.

ListeriaView details →
Class I

Dry Roasted Baking Macadamia Nuts, Unsalted Halves Ideal for Baking, Cooking, Salads or Ice Cream; NET WT 20 OZ (1 LB 4…

Potential Salmonella contamination.

SalmonellaView details →